The recipe Chicken Noodles and Mixed Veggies Skillet

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Chicken Noodles and Mixed Veggies Skillet recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Chicken Noodles and Mixed Veggies Skillet!

Chicken Noodles and Mixed Veggies Skillet

Chicken Noodles and Mixed Veggies Skillet Recipe
Chicken Noodles and Mixed Veggies Skillet

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What Course Is Chicken Noodles and Mixed Veggies Skillet?

Chicken Noodles and Mixed Veggies Skillet is for Dinner.


How Long Does Chicken Noodles and Mixed Veggies Skillet Recipe Take To Prepare?

Chicken Noodles and Mixed Veggies Skillet takes 10 minutes to prepare.


How Long Does Chicken Noodles and Mixed Veggies Skillet Recipe Take To Cook?

Chicken Noodles and Mixed Veggies Skillet takes 20 minutes to cook.


How Many Servings Does Chicken Noodles and Mixed Veggies Skillet Recipe Make?

Chicken Noodles and Mixed Veggies Skillet makes 8 servings.


What Are The Ingredients For Chicken Noodles and Mixed Veggies Skillet Recipe?

The ingredients for Chicken Noodles and Mixed Veggies Skillet are:

* 16 oz egg noodles
* Can of Mushroom soup
* Frozen veggies (any kind ? I use mixed veggies)
* 1 pound of ground chicken or beef
* onion
* 1/2 cup milk
1 cup sour cream-reduced fat
* salt and pepper to taste


How Do I Make Chicken Noodles and Mixed Veggies Skillet?

Here is how you make Chicken Noodles and Mixed Veggies Skillet:

In a frying pan cook onion until tender, add ground chicken or beef and cook throughadd frozen veggies. Meanwhile, cook pasta to package directions. Drain. Add pasta to meat and onion. In a separate small pot put mushroom soup and milk and sour cream and whisk together until warm, add salt and pepper. Add to meat and pasta mixture, heat until warm. Serve.Number of Servings: 8Recipe submitted by SparkPeople user MOONTOES1.


What's The Nutritional Info For Chicken Noodles and Mixed Veggies Skillet?

The nutritional information for Chicken Noodles and Mixed Veggies Skillet is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 373.1
  • Total Fat: 9.0 g
  • Cholesterol: 99.1 mg
  • Sodium: 325.1 mg
  • Total Carbs: 47.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 23.6 g

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