Dinner

Chinese Walnut Chicken is for Dinner.

Chinese Walnut Chicken takes several minutes to prepare.

Chinese Walnut Chicken takes several minutes to cook.

Chinese Walnut Chicken makes 3 servings.

The ingredients for Chinese Walnut Chicken are:

1 chicken breast, boneless (add more for more people)
1 tbsp cornstarch
1/2 tsp pepper
1/2 tsp sugar
2 tbsp soy sauce
5 tbsp cooking oil
1 cup chopped walnuts
1/2 cup chicken broth or boullion

Here is how you make Chinese Walnut Chicken:

Cut chicken into pieces, about 1/2" - 1" square-ish.mix cornstarch, pepper, sugar, 1 tbsp soy sauce and 2 tbsp oil in large bowl. Add chicken and stir to coat completely.Saute walnuts in 1 tbsp oil until golden brown. Remove from pan.Heat remaining 2 tbsp oil and add chicken mixture. Stir fry for 2 minutes.Add walnuts and stir fry for 5 minutes.Add 1 tbsp soy sauce and boullion, scraping up the brown bits from the bottom of the panCook for 1-2 minutes longer to be sure the chicken is cooked through.Serve over rice.Number of Servings: 3Recipe submitted by SparkPeople user BETHYNYC.

The nutritional information for Chinese Walnut Chicken is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 575.2

• Total Fat: 38.1 g
• Cholesterol: 46.5 mg
• Sodium: 823.4 mg
• Total Carbs: 37.6 g
• Dietary Fiber: 2.2 g
• Protein: 22.1 g