Dinner

Chicken Cashew Lettuce Wraps is for Dinner.

Chicken Cashew Lettuce Wraps takes several minutes to prepare.

Chicken Cashew Lettuce Wraps takes several minutes to cook.

Chicken Cashew Lettuce Wraps makes 6 servings.

The ingredients for Chicken Cashew Lettuce Wraps are:

For Stir Fry Sauce:

2 tbsp soy sauce
1 tbsp rice vinegar
1 tbsp brown sugar
1/4 tsp ground red peper
1/4 tsp ground ginger
1 tsp sesame oil

For Cashew Chicken:

2 chicken breasts, diced
6 leaves of greenleaf or iceburg lettuce
3 tbsp canola oil (or oil of choice)
1 cup onion, diced
2 garlic cloves, minced
1 tsp soy sauce
1/4 cup cashews, chopped
salt and pepper to taste

Here is how you make Chicken Cashew Lettuce Wraps:

1. Mix all ingredients for stir fry sauce making sure to dissolve brown sugar completely. Set aside.2. Heat canola oil in pan over medium to meduim high heat. Add diced chicken and brown (about 4-5 minutes). Remove chicken from oil. Add onions, garlic and 1 tsp soy sauce to pan; brown. When onions and garlic are brown and tender, add stir fry sauce, browned chicken, and cashews. Saute mixture for a few minutes and remove from heat.3. Spoon chicken mixture into individual lettuce leaves. Fold and enjoy.

The nutritional information for Chicken Cashew Lettuce Wraps is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 140.0

• Total Fat: 10.6 g
• Cholesterol: 6.9 mg
• Sodium: 398.1 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 0.9 g
• Protein: 4.5 g