Dinner

Fire house Chile is for Dinner.

Fire house Chile takes several minutes to prepare.

Fire house Chile takes several minutes to cook.

Fire house Chile makes 6 servings.

The ingredients for Fire house Chile are:

1/2 lb ground turkey
garlic clove, smashed
scallion chopped and reserve 1 Tbl.
1/2 can black beans
1/2 can kidney beans
1 can 28 ounce crushed tomatoes
1 can diced tomatoes
1 Cup chopped carrots
1 Cup chopped red bell peppers
1/2 tsp brown sugar
2 Tbl chili powder
FF sour cream for garnish.
1 Tb olive oil

Here is how you make Fire house Chile:

Heat olive oil and sautee scallions and garlic. Add turkey and brown. Add chili powder and continue to cook 1 more minute. Add carrots and bell pepper and sautee 3-4 minutes. Add all other ingredients. Bring to a boil and simmer for 30+ minutes.Serve with a sprinkle of reserved scallions and a dallop of ff sour cream.Number of Servings: 6Recipe submitted by SparkPeople user FABRICGIRL.

The nutritional information for Fire house Chile is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 147.8

• Total Fat: 1.4 g
• Cholesterol: 15.0 mg
• Sodium: 238.7 mg
• Total Carbs: 20.8 g
• Dietary Fiber: 7.7 g
• Protein: 14.6 g