Dinner

Two Bean Crockpot Chili is for Dinner.

Two Bean Crockpot Chili takes 20 minutes to prepare.

Two Bean Crockpot Chili takes 480 minutes to cook.

Two Bean Crockpot Chili makes 12 servings.

The ingredients for Two Bean Crockpot Chili are:

1 cup of dry Red Kidney Beans
1 1/2 Cup of dry Red Central American Beans
46 oz of V8 Vegetable Juice
1 large onion chopped
16 oz of ground chicken
1/4 cup of chili powder (less for less spicy)
2 tbsp Basil
2 tbsp of Oregano
1 tbsp of Marjoram
4 small red potatoes

Here is how you make Two Bean Crockpot Chili:

Put the pre-soaked beans (without the water) in the crockpot. Add chopped onions. Then pour in vegetable juice until it is about 1/2 inch from the top; to avoid overflow. Add the spices, put on high for 30 minutes, then change to medium and let cook until you are ready to eat. After 3-4 hours, you can put the crockpot on low or warm, if you prefer. Once the beans are cooked, then add a little salt. Don't salt the beans, though before they are cooked.Serving Size:?Makes about 16 servings of 1-cup each

The nutritional information for Two Bean Crockpot Chili is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 240.2

• Total Fat: 8.3 g
• Cholesterol: 28.2 mg
• Sodium: 355.6 mg
• Total Carbs: 33.4 g
• Dietary Fiber: 14.9 g
• Protein: 16.6 g