The recipe Vegetarian White Bean Chili
Vegetarian White Bean Chili recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Vegetarian White Bean Chili!
Vegetarian White Bean Chili
- What Course Is Vegetarian White Bean Chili?
- How Long Does Vegetarian White Bean Chili Recipe Take To Prepare?
- How Long Does Vegetarian White Bean Chili Recipe Take To Cook?
- How Many Servings Does Vegetarian White Bean Chili Recipe Make?
- What Are The Ingredients For Vegetarian White Bean Chili Recipe?
- How Do I Make Vegetarian White Bean Chili?
- What's The Nutritional Info For Vegetarian White Bean Chili?
- What Type Of Cuisine Is Vegetarian White Bean Chili?
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I changed the ingredients and preparation for this SP recipe. I think it is easier to prepare and tastes much better. Most people complained the original recipe is too watery. This one comes out a very nice thick chili. Note: This recipe is NOT Low Sodium because if you are using canned beans, it has a lot of sodium in it. Be sure to drain all of the liquid from the canned beans and even rinse them. This does not lower the sodium by that much, but it helps. If you really want low sodium, buy dry beans and soak them in preparation for this recipe. Substitute approx 5 cups dry beans. What Course Is Vegetarian White Bean Chili?Vegetarian White Bean Chili is for Dinner. How Long Does Vegetarian White Bean Chili Recipe Take To Prepare?Vegetarian White Bean Chili takes 10 minutes to prepare. How Long Does Vegetarian White Bean Chili Recipe Take To Cook?Vegetarian White Bean Chili takes 30 minutes to cook. How Many Servings Does Vegetarian White Bean Chili Recipe Make?Vegetarian White Bean Chili makes 8 servings. What Are The Ingredients For Vegetarian White Bean Chili Recipe?The ingredients for Vegetarian White Bean Chili are: 1 (15 oz) can of White Beans, drained1 (15 oz) can of White Kidney Beans, drained 1 medium white or yellow onion, diced 3 cloves of garlic, finely chopped 1/2 green bell pepper, diced 1/2 (7 oz) can of diced green chilis 2 tsp Oregano 1 1/2 tsp Cumin 1/4 tsp Ground Cloves 1/4 tsp Cayenne Pepper 1 oz of Fire Roasted Red Pepper, chopped 2-3 cups of water (start with 2 cups and see if you need more) 2 tbsp. ketchup How Do I Make Vegetarian White Bean Chili?Here is how you make Vegetarian White Bean Chili: Gently sautee chopped onion, garlic and green bell pepper until tender. Add all the rest of the ingredients, stir, and cover. Cook on a low simmer for 30-45 minutes, stirring 10 minutes or so. Check consistency and add a little water if it gets too thick. Note: to lower sodium by a lot, use dry beans that have been soaked instead.Serves 8. (approx. 1 cup serving size)Number of Servings: 8Recipe submitted by SparkPeople user CAMILLE-LEON.What's The Nutritional Info For Vegetarian White Bean Chili?The nutritional information for Vegetarian White Bean Chili is:
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