The recipe Elaine's Chili with Beans

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Elaine's Chili with Beans recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Elaine's Chili with Beans!

Elaine's Chili with Beans

Elaine's Chili with Beans Recipe
Elaine's Chili with Beans

My mom made this & now I do. This is the basic recipe. It can be jazzed up by adding bell peppers, fresh chopped tomatoes, or any other veggie that you like.

What Course Is Elaine's Chili with Beans?

Elaine's Chili with Beans is for Dinner.


How Long Does Elaine's Chili with Beans Recipe Take To Prepare?

Elaine's Chili with Beans takes 15 minutes to prepare.


How Long Does Elaine's Chili with Beans Recipe Take To Cook?

Elaine's Chili with Beans takes 45 minutes to cook.


How Many Servings Does Elaine's Chili with Beans Recipe Make?

Elaine's Chili with Beans makes 18 servings.


What Are The Ingredients For Elaine's Chili with Beans Recipe?

The ingredients for Elaine's Chili with Beans are:

1 lb lean ground beef
1 coarsely chopped onion
1 coarsely chopped green pepper
2-3 cloves minced garlic
1 tbl olive oil
2 cans diced tomatoes
2 cans water (use to rinse out tomato cans)
2 cans kidney beans
1 can of water (use 1/2 can ea. to rinse out cans)
4 oz frozen green chilie
2 tbsp chili powder or to taste
1 tsp ground cumin
1 tsp paprika
1 tsp oregano
1 tsp marjoram
cayenne pepper to taste



How Do I Make Elaine's Chili with Beans?

Here is how you make Elaine's Chili with Beans:

Brown the ground turkey, onions and garlic in the olive oil in a deep pot. When browned add the remaining ingredients and cook for 15-20 minutes. Adjust seasonings to taste. May be served with chopped onions, shredded cheese, chopped black olives, chopped tomatoes, etc. as a garnish on top. Makes 18, one cup servings.Number of Servings: 18Recipe submitted by SparkPeople user JATO791.


What's The Nutritional Info For Elaine's Chili with Beans?

The nutritional information for Elaine's Chili with Beans is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 99.2
  • Total Fat: 3.0 g
  • Cholesterol: 17.8 mg
  • Sodium: 202.3 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 8.1 g

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