Dinner

Jill's Chili w/Beans is for Dinner.

Jill's Chili w/Beans takes several minutes to prepare.

Jill's Chili w/Beans takes 120 minutes to cook.

Jill's Chili w/Beans makes 10 servings.

The ingredients for Jill's Chili w/Beans are:

Beans, pinto, 5 cup(remove)
*Soup, beef broth bouillon and consomme, canned, condensed, commercial, 6 can (10.5 oz)(remove)
Tomato, grape (3oz = appro 12 tomatoes), 3 oz(remove)
*Del Monte Petite Cut Diced Tomatoes, 1 cup(remove)
Green Peppers (bell peppers), 0.25 cup, chopped(remove)
*Peppers, sweet, red, fresh, .25 cup, chopped(remove)
Yellow Peppers (bell peppers), 10 strips(remove)
Onions, raw, 1 cup, chopped(remove)
Garlic, 4 tsp(remove)
Ground beef, extra lean, 16 oz(remove)
Chili powder, 1 tbsp(remove)

Here is how you make Jill's Chili w/Beans:

mix all ingriedients together in crockpot except the beef. turn on the crockpot to medium. Brown the ground beef, season meat if preferred..Drain meat of all grease. Add meat to crock pot and heat thoroughly..Enjoy with Cheese and crackers ;-)Serving Size:?8 - 10 servings

The nutritional information for Jill's Chili w/Beans is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 287.2

• Total Fat: 8.4 g
• Cholesterol: 31.3 mg
• Sodium: 1,221.7 mg
• Total Carbs: 29.3 g
• Dietary Fiber: 8.5 g
• Protein: 24.0 g