Dinner

Lorraine's SLOW COOKER Vegetarian Chili with Black Beans is for Dinner.

Lorraine's SLOW COOKER Vegetarian Chili with Black Beans takes 15 minutes to prepare.

Lorraine's SLOW COOKER Vegetarian Chili with Black Beans takes 240 minutes to cook.

Lorraine's SLOW COOKER Vegetarian Chili with Black Beans makes 4 servings.

The ingredients for Lorraine's SLOW COOKER Vegetarian Chili with Black Beans are:

1 lb Morning Star meal starters
1 large onion, chopped
1 green bell pepper, chopped
14 oz vegetable broth
2 tsp chili powder
1/2 tsp allspice
1/4 tsp cinnamon
1/4 tsp paprika
15 oz can black beans, drained and rinsed
14 oz tomato puree
2 tsp cider vinegar

Here is how you make Lorraine's SLOW COOKER Vegetarian Chili with Black Beans:

Serves 4Spray skillet with oil. Brown meal starters, onion and green pepper. Combine all ingredients in a slow cooker and cook on low for 4 to 5 hours.Number of Servings: 4Recipe submitted by SparkPeople user MRHB114.

The nutritional information for Lorraine's SLOW COOKER Vegetarian Chili with Black Beans is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 264.9

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 1,097.2 mg
• Total Carbs: 42.3 g
• Dietary Fiber: 14.0 g
• Protein: 19.8 g

The dietary needs meet for Lorraine's SLOW COOKER Vegetarian Chili with Black Beans is Vegetarian