Dinner

Chili In The Zone is for Dinner.

Chili In The Zone takes 20 minutes to prepare.

Chili In The Zone takes 480 minutes to cook.

Chili In The Zone makes 8 servings.

The ingredients for Chili In The Zone are:

1 small onion, diced
1 can black beans, rinsed and drained
1 can pinto beans, rinsed and drained
1-1 1/8 lbs lean ground beef
3 garlic cloves, minced
1 tbsp chili powder
1/2 tsp ground cumin
1/8 tsp allspice
1/8 tsp ground coriander
1/2 tbsp red wine vinegar
1 can diced tomatoes

Here is how you make Chili In The Zone:

Mix all ingredients in a 3 1/2 quart crock pot. Cover and cook on low for 7-9 hours.Garnish with cilantro when served.Number of Servings: 8Recipe submitted by SparkPeople user TERILYN1015.

The nutritional information for Chili In The Zone is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 277.7

• Total Fat: 10.9 g
• Cholesterol: 41.6 mg
• Sodium: 177.3 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 9.0 g
• Protein: 19.4 g