Dinner

Chili - sausage, beef and venison is for Dinner.

Chili - sausage, beef and venison takes 10 minutes to prepare.

Chili - sausage, beef and venison takes 300 minutes to cook.

Chili - sausage, beef and venison makes 25 servings.

The ingredients for Chili - sausage, beef and venison are:

jimmy dean sausage 1 lb
ground sirloin 1 lb
ground venison .5 lb

Joan of Arc light Red kidney beans 40oz
Kroger Light Red beans 15oz
Kroger Dark Red kidney beans 15 oz
Kroger Black Beans 15 oz
Frozen Chopped onions 1/2 bag
1 Packet mild chili seasoning
Rotel tomatoes & chilis 15oz
Peeled tomatoes in chili sauce 15 oz

Here is how you make Chili - sausage, beef and venison:

Brown & crumble meat. Add onions, & seasoning packet.Then beans. Simmer for 5 hours in crock potMakes approximately 20 servings.Number of Servings: 25Recipe submitted by SparkPeople user AGPLCANDLELADY.

The nutritional information for Chili - sausage, beef and venison is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 179.2

• Total Fat: 7.1 g
• Cholesterol: 20.1 mg
• Sodium: 526.7 mg
• Total Carbs: 15.3 g
• Dietary Fiber: 4.5 g
• Protein: 14.6 g