Dinner

Consumer Reports Chili is for Dinner.

Consumer Reports Chili takes 30 minutes to prepare.

Consumer Reports Chili takes 45 minutes to cook.

Consumer Reports Chili makes 6 servings.

The ingredients for Consumer Reports Chili are:

Cook beef, garlic, onion and green pepper in a heavy skillet over medium-high heat, stirring frequently to break up meat. Cook until onion is soft and meat has lost its pink color.

Add remaining ingredients. Bring to a boil. Cover and reduce heat.

Simmer the chili for 45 minutes, stirring frequently. Add water if too thick - not more than cup at a time.

Here is how you make Consumer Reports Chili:

Serving Size: about 1 cupNumber of Servings: 6Recipe submitted by SparkPeople user SHELLSBELLS1969.

The nutritional information for Consumer Reports Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 261.3

• Total Fat: 7.2 g
• Cholesterol: 43.3 mg
• Sodium: 2,023.6 mg
• Total Carbs: 28.7 g
• Dietary Fiber: 8.8 g
• Protein: 23.7 g