Dinner

Dutch oven Green Chili Beef is for Dinner.

Dutch oven Green Chili Beef takes 15 minutes to prepare.

Dutch oven Green Chili Beef takes 120 minutes to cook.

Dutch oven Green Chili Beef makes 6 servings.

The ingredients for Dutch oven Green Chili Beef are:

1 16 oz. package of Trader Joe's "Traditional Pot Roast" (fully cooked and seasoned pot roast)
1 can canned tomatoes
2 cups of chicken broth (low sodium)
1 cup of sliced (roasted) peppers. I like poblano peppers, but for those who like extra spicy, go for the jalapenos.
2 splashes of your favorite hot/pepper sauce
1 cup your favorite salsa

Here is how you make Dutch oven Green Chili Beef:

This creates 6 servings (a little over 2 oz of protein per serving). If you are hearty eaters, then plan on it serving on 3, maybe 4 people.Put onions in your dutch oven and spray with Pam--cook until the onions are translucent.Add the rest of the ingredients in your dutch oven. Cover and cook for two hours on low-med. heat on your stove. Sometimes, I add a little water to make sure there is plenty of moisture. Salt and pepper to taste.I usually serve this with tortillas, lettuce, tomato to make a delicious burro. Tortillas are not in the nutrient/calorie count of this recipe. It is also excellent with whole pinto beans.Since the Trader Joe's brand of package roast beef is not an available choice (ingredient), the fat content is shown as higher than it actually is. The fat content is approximately one half per serving as compared to what this automated systems say....so don't fret as long as you get the TJ's brand.Number of Servings: 6Recipe submitted by SparkPeople user JULIEGO2.

The nutritional information for Dutch oven Green Chili Beef is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 258.5

• Total Fat: 15.0 g
• Cholesterol: 45.3 mg
• Sodium: 543.8 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 1.8 g
• Protein: 23.6 g

Dutch oven Green Chili Beef is Mexican cuisine.

The dietary needs meet for Dutch oven Green Chili Beef is Low Fat