The recipe Teresa's Chili

Made From Scratch Recipes

Teresa's Chili recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Teresa's Chili!

Teresa's Chili

Teresa's Chili Recipe
Teresa's Chili

Great on a cold night

What Course Is Teresa's Chili?

Teresa's Chili is for Dinner.


How Long Does Teresa's Chili Recipe Take To Prepare?

Teresa's Chili takes 15 minutes to prepare.


How Long Does Teresa's Chili Recipe Take To Cook?

Teresa's Chili takes 30 minutes to cook.


How Many Servings Does Teresa's Chili Recipe Make?

Teresa's Chili makes 10 servings.


What Are The Ingredients For Teresa's Chili Recipe?

The ingredients for Teresa's Chili are:

1 lb. lean ground beef
1 C. chopped onion
4 C. canned tomatoes (2 cans)
4 C. red kidney beans
1/2 tsp ground cumin
2 T chili powder (or to taste)
1 T olive oil
2 tsp salt
1 clove garlic, minced
1 C. water



How Do I Make Teresa's Chili?

Here is how you make Teresa's Chili:

Heat oil over medium heat. Saute onions and add garlic. Crumble beef and brown. Drain well. Add tomatoes, beans and seasonings. Simmer on low about 30 minutes, stirring frequently.Serving Size: 10 1-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user TCMORA53.


What's The Nutritional Info For Teresa's Chili?

The nutritional information for Teresa's Chili is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 252.5
  • Total Fat: 9.0 g
  • Cholesterol: 41.6 mg
  • Sodium: 1,096.4 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 7.1 g
  • Protein: 19.1 g

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