Dinner

Venison Chili with Pork and Beef is for Dinner.

Venison Chili with Pork and Beef takes several minutes to prepare.

Venison Chili with Pork and Beef takes several minutes to cook.

Venison Chili with Pork and Beef makes 12 servings.

The ingredients for Venison Chili with Pork and Beef are:

1 can of Chili Magic
1 Can Black Beans - rinse for less sodium
1 can of Tri-bean blend, Kroger Private Selection
2 cans of diced tomatoes - no added salt
1 can of Kidney beans - rinse for less sodium
8 ozs of uncooked ground pork
1 lb of beef - 8% fat
1 lb of venison
1 onion
4 tbsp sweet baby rays honey bbq sauce

Here is how you make Venison Chili with Pork and Beef:

dice onion and saute in a bit of olive oil. Brown pork, venison and beef in same skillet. Put in crock pot. Open cans and rinse beans. Add other ingredients to crock pot. Cook on low for 8 hours+ or on high for at least 4.Serving Size:?20 1-cup servings

The nutritional information for Venison Chili with Pork and Beef is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 331.8

• Total Fat: 11.1 g
• Cholesterol: 67.7 mg
• Sodium: 935.6 mg
• Total Carbs: 27.4 g
• Dietary Fiber: 7.0 g
• Protein: 28.4 g