Dinner

Bison Chili is for Dinner.

Bison Chili takes 5 minutes to prepare.

Bison Chili takes 60 minutes to cook.

Bison Chili makes 6 servings.

The ingredients for Bison Chili are:

5 serving ( 3 oz ) Ground bison (buffalo)
4 cup Hunt's Fire Roasted Diced Tomato
1 cup, chopped Onions, raw
1 pepper Jalapeno Peppers
1 serving Anaheim Pepper, 1 Raw Pepper (by ARNIE77)
.25 gram(s) bell pepper, red, sweet, raw
1 tsp Cumin - ground (1 tsp) (by INFORM555)
2 gram(s) Ground Coriander( 1 tsp ) (by DANEMORGAN)
1 tsp Ancho Chile Powder - 1 tsp (by PANCHAK)
1 tsp Oregano, ground
.5 tsp Garlic powder
1 tsp Pepper, black
1 tsp Salt

Here is how you make Bison Chili:

in skillet cook all but tomatoes till bison is browned. Add tomatoes and simmer.Serving Size:?6

The nutritional information for Bison Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 227.3

• Total Fat: 10.9 g
• Cholesterol: 58.8 mg
• Sodium: 895.5 mg
• Total Carbs: 11.9 g
• Dietary Fiber: 3.6 g
• Protein: 18.9 g

The dietary needs meet for Bison Chili is Low Carb