Dinner

The Scottish Gypsy's Chili Con Carne is for Dinner.

The Scottish Gypsy's Chili Con Carne takes 20 minutes to prepare.

The Scottish Gypsy's Chili Con Carne takes 240 minutes to cook.

The Scottish Gypsy's Chili Con Carne makes 14 servings.

The ingredients for The Scottish Gypsy's Chili Con Carne are:

*Turkey, Ground turkey, 93% lean, 48 oz
*Bob Evans Original Pork Sausage, 16 oz
*Frozen Onions chopped, 10 oz
*Frozen Green Peppers - chopped, 10 oz
*McCormick Chili Seasoning Mix - 4 packets
Shur Fine Diced Tomatoes - Italian Style, 56 oz
Ragu Chunky Tomato, Garlic & Onion, 3.75 cup
Beans, red kidney, 6.5 cup

Here is how you make The Scottish Gypsy's Chili Con Carne:

Brown ground turkey & sausage of your choice, add in peppers and onions and continue to fry for another 5-10 minutes. Add all ingredients to a large crock pot, at least 8 quart capacity, stir well and set on medium-high for 4-5 hours. Serve.Serving Size: Serves 14Number of Servings: 14Recipe submitted by SparkPeople user UNBREAKABLEBURR.

The nutritional information for The Scottish Gypsy's Chili Con Carne is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 441.4

• Total Fat: 19.2 g
• Cholesterol: 85.7 mg
• Sodium: 1,363.7 mg
• Total Carbs: 33.8 g
• Dietary Fiber: 9.6 g
• Protein: 33.7 g