Dinner

Michelle's easy vegetarian chili is for Dinner.

Michelle's easy vegetarian chili takes 5 minutes to prepare.

Michelle's easy vegetarian chili takes 20 minutes to cook.

Michelle's easy vegetarian chili makes 8 servings.

The ingredients for Michelle's easy vegetarian chili are:

One 15 oz can black beans
one 15 oz can pinto beans
one 15 oz and one 28 oz cans diced tomatoes
one 12 oz package of Smart Ground Original flavor veggie crumbles
one packet chili seasoning

Here is how you make Michelle's easy vegetarian chili:

Drain liquid from beans and add all ingredients to pot. Simmer on low heat for 20 minutes. Makes eight one cup servings.Number of Servings: 8Recipe submitted by SparkPeople user GYNOSAUR.

The nutritional information for Michelle's easy vegetarian chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 206.7

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 769.8 mg
• Total Carbs: 33.0 g
• Dietary Fiber: 12.8 g
• Protein: 18.0 g