Dinner

Mom's homemade chili is for Dinner.

Mom's homemade chili takes 20 minutes to prepare.

Mom's homemade chili takes 20 minutes to cook.

Mom's homemade chili makes 6 servings.

The ingredients for Mom's homemade chili are:

1 lb ground beef
1 medium onion chopped
2 6 oz cans tomato paste
1 16 oz can of each, red kidney beans, pinto beans and black beans
dash of black pepper to taste, the more the spicier!
add 1 can of water using a small tomato paste can to make the chili a little less thick.

Here is how you make Mom's homemade chili:

Easy as 1-2-3! Just sautee ground beef and onions with chili powder and black pepper, then add all ingredients and simmer for 20 minutes. Top with low fat shredded cheese and a dollop of low fat sour cream OR salsa!Number of Servings: 6Recipe submitted by SparkPeople user SPROUTED1958.

The nutritional information for Mom's homemade chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 370.8

• Total Fat: 17.1 g
• Cholesterol: 56.7 mg
• Sodium: 634.9 mg
• Total Carbs: 32.5 g
• Dietary Fiber: 12.2 g
• Protein: 23.2 g

Mom's homemade chili is Spanish cuisine.

The dietary needs meet for Mom's homemade chili is Low Fat