The recipe Lisa's Chili with Wick Fowler Mix

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Lisa's Chili with Wick Fowler Mix recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Lisa's Chili with Wick Fowler Mix!

Lisa's Chili with Wick Fowler Mix

Lisa's Chili with Wick Fowler Mix Recipe
Lisa's Chili with Wick Fowler Mix

I add light red kidney beans and diced tomatos to the original recipe. I don't normally need to thicken up the mix w/masa as i use my slow cooker for this recipe. I use all the red pepper and about half the salt packet provided in mix.

What Course Is Lisa's Chili with Wick Fowler Mix?

Lisa's Chili with Wick Fowler Mix is for Dinner.


How Long Does Lisa's Chili with Wick Fowler Mix Recipe Take To Prepare?

Lisa's Chili with Wick Fowler Mix takes several minutes to prepare.


How Long Does Lisa's Chili with Wick Fowler Mix Recipe Take To Cook?

Lisa's Chili with Wick Fowler Mix takes several minutes to cook.


How Many Servings Does Lisa's Chili with Wick Fowler Mix Recipe Make?

Lisa's Chili with Wick Fowler Mix makes 12 servings.


What Are The Ingredients For Lisa's Chili with Wick Fowler Mix Recipe?

The ingredients for Lisa's Chili with Wick Fowler Mix are:

One 8 oz can of tomato Sauce
Two 8 oz cans of water
2 lbs lean ground beef
1 Wick Fowler 2 alarm chili kit (premeasured spices)
One 15 oz can of light red kidney beans
One 15 oz can of diced tomatoes


How Do I Make Lisa's Chili with Wick Fowler Mix?

Here is how you make Lisa's Chili with Wick Fowler Mix:

Brown ground beef and drain fat; Put in slow cooker.Add tomato sauce, water, spices from kit, kidney beans and tomatoes.Cook for several hours in slow cooker on medium heat.Makes 12 one cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user LISAINPA.


What's The Nutritional Info For Lisa's Chili with Wick Fowler Mix?

The nutritional information for Lisa's Chili with Wick Fowler Mix is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 252.1
  • Total Fat: 15.9 g
  • Cholesterol: 56.5 mg
  • Sodium: 344.8 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 16.4 g

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