Dinner

Angie's Homemade Chili w/ Homemade Tomato Sauce is for Dinner.

Angie's Homemade Chili w/ Homemade Tomato Sauce takes several minutes to prepare.

Angie's Homemade Chili w/ Homemade Tomato Sauce takes several minutes to cook.

Angie's Homemade Chili w/ Homemade Tomato Sauce makes 10 servings.

The ingredients for Angie's Homemade Chili w/ Homemade Tomato Sauce are:

8oz ground beef,
4 cups red kidney beans,
4 whole tomatoes,
7 plum tomatoes,
1 cup cherry tomatoes,
1 large red pepper,
2 large yellow peppers,
1/4 cup olive oil,
1 tbsp each cumin, onion and garlic powders,
2 tbsp chili powder,
1tsp each salt & pepper,
1/4 cup mole sauce,
4 tbsp basil,
1 tbsp parsley

Here is how you make Angie's Homemade Chili w/ Homemade Tomato Sauce:

roast & peel the peppers, skin the tomatoes and cook until broken down, add peppers and seasonings, add cooked seasoned hamburger & beans, simmer to let the flavors meld.Serving Size: makes 10 2-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user ISLANDBUM99.

The nutritional information for Angie's Homemade Chili w/ Homemade Tomato Sauce is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 254.6

• Total Fat: 12.0 g
• Cholesterol: 17.0 mg
• Sodium: 633.3 mg
• Total Carbs: 27.6 g
• Dietary Fiber: 9.5 g
• Protein: 11.6 g