Dinner

Meatloaf with Chili Sauce is for Dinner.

Meatloaf with Chili Sauce takes several minutes to prepare.

Meatloaf with Chili Sauce takes several minutes to cook.

Meatloaf with Chili Sauce makes 6 servings.

The ingredients for Meatloaf with Chili Sauce are:

1/3 cup plus 2 tablespoons chili sauce, divided
1 egg white
1 tablespoon Worcestershire sauce
3/4 cup quick-cooking oats
3/4 cup finely chopped onion
2 garlic cloves, minced
1 teaspoon dried thyme
1/2 teaspoon salt
1/2 teaspoon pepper
1-1/2 pounds lean ground beef

Here is how you make Meatloaf with Chili Sauce:

In a large bowl, combine 1/3 cup chili sauce, egg white, Worcestershire sauce, oats, onion, garlic, thyme, salt and pepper. Crumble beef over mixture and mix well. Shape beef mixture into a loaf; place in loaf pan coated lightly with nonstick cooking spray. Bake, uncovered, at 350? for 50 minutes. Brush top of meatloaf with remaining chili sauce. Bake 5-10 minutes longer and remove from oven. Let stand for about 10 minutes before slicing. Serves 6Number of Servings: 6Recipe submitted by SparkPeople user THEMNEMOSYNE.

The nutritional information for Meatloaf with Chili Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 262.9

• Total Fat: 8.8 g
• Cholesterol: 65.0 mg
• Sodium: 507.4 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 1.6 g
• Protein: 29.4 g