Dinner

Chili Mac with Italian sausage is for Dinner.

Chili Mac with Italian sausage takes 5 minutes to prepare.

Chili Mac with Italian sausage takes 55 minutes to cook.

Chili Mac with Italian sausage makes 1 servings.

The ingredients for Chili Mac with Italian sausage are:

1.0 tbsp Oregano, ground
1.0 tbsp Basil
1.0 dash Salt
5.0 link, 5/lb Italian Sausage, pork
1.0 cup, chopped Onions, raw
3.0 cup Tomato Sauce
0.5 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano

Here is how you make Chili Mac with Italian sausage:

Simmer Italian sausage in large skillet. Boil macaroni Create sauce with diced tomatoes and tomato sauce and spices. Simmer 45 minutes then add to skillet. Add beans and macaroni season to taste and simmer an additional 20 minutes. Serving Size: 8 1-cup servingNumber of Servings: 1.0Recipe submitted by SparkPeople user DEWIZOFID.

The nutritional information for Chili Mac with Italian sausage is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,487.1

• Total Fat: 95.1 g
• Cholesterol: 345.9 mg
• Sodium: 8,566.6 mg
• Total Carbs: 79.8 g
• Dietary Fiber: 17.3 g
• Protein: 76.5 g

The dietary needs meet for Chili Mac with Italian sausage is Sugar Free