Dinner

The best of two families Southern Chili is for Dinner.

The best of two families Southern Chili takes 60 minutes to prepare.

The best of two families Southern Chili takes 360 minutes to cook.

The best of two families Southern Chili makes 30 servings.

The ingredients for The best of two families Southern Chili are:

6- 16 oz bags dried Red Kidney beans (light or dark but I prefer dark)
2-28oz cans crushed tomatoes
2- 28 oz can Tomato sauce
3- large red ripe tomatos
1- 64 oz jug tomato juice
4- med/large green bell peppers
2- med/large onions
1- whole container 2.5-2.8oz Chili Powder
1- 1/2 3oz container(1.5 oz) Ground Cumin
5- TBSP Garlic Powder
1- 5.5lbs of 93% Lean Ground Beef (rinsed and drained well)

Here is how you make The best of two families Southern Chili:

You will need to use a very large stock pot for this recipe. Sort, rinse, repeat. Soak beans overnight if desired.Put all beans in pot, cover with water. Cover and cook on med -med-high for 3-4 hours (if you soaked them overnight cooking time will be closer to 1.5-2 hours) Meanwhile wash, dry and chop onions, tomatoes, green peppers. I also brown them in non-stick frying pan out oil. If needed use pam or other non stick spray.Once beans are tender , add in tomato sauce, tomato juice, and all spices. Cover and simmer 30 minsAdd in onions, green peppers cover and simmer for another 2-3 hours. This is an all day kind of recipe and takes work but you have enough for entire neighborhood !! +Serving Size:?Yeilds at least 30 1-1.5 Cup portions if followed correctly

The nutritional information for The best of two families Southern Chili is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 281.6

• Total Fat: 7.4 g
• Cholesterol: 47.7 mg
• Sodium: 929.7 mg
• Total Carbs: 31.7 g
• Dietary Fiber: 9.9 g
• Protein: 25.9 g