Dinner

Chili-Rubbed Green Tea Glazed Turkeys is for Dinner.

Chili-Rubbed Green Tea Glazed Turkeys takes 60 minutes to prepare.

Chili-Rubbed Green Tea Glazed Turkeys takes 90 minutes to cook.

Chili-Rubbed Green Tea Glazed Turkeys makes 6 servings.

The ingredients for Chili-Rubbed Green Tea Glazed Turkeys are:

Whole Turkey Breast
Green Tea Bags
Red Pepper Flakes
Walnut Oil
S&P

Here is how you make Chili-Rubbed Green Tea Glazed Turkeys:

Steep green tea bags in sauce pan of hot water with the walnut oil for 1 hour. Rub turkey with the chili flakes and brush with green tea. reglaze every 10 minutes. Turkey is finished when temp is 165 degrees.Serving Size: makes 6 4oz piecesNumber of Servings: 6Recipe submitted by SparkPeople user MAUREENN9994.

The nutritional information for Chili-Rubbed Green Tea Glazed Turkeys is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 193.3

• Total Fat: 10.3 g
• Cholesterol: 50.0 mg
• Sodium: 840.0 mg
• Total Carbs: 4.7 g
• Dietary Fiber: 0.3 g
• Protein: 21.1 g

The dietary needs meet for Chili-Rubbed Green Tea Glazed Turkeys is Gluten Free