Dinner

Chili Mole is for Dinner.

Chili Mole takes 15 minutes to prepare.

Chili Mole takes 240 minutes to cook.

Chili Mole makes 6 servings.

The ingredients for Chili Mole are:

1 lb lean ground turkey
1 med onion - choopped
1 package tex-mex chili seasoning mix
1 large can whole stewed tomatoes
1 large can crushed tomatoes
1 can pinto beans (or other)
1 oz unsweetened baking chocolate chopped

Here is how you make Chili Mole:

Spray 4-5 quart slow cooker with cooking spray. In 10 inch skillet, cook turkey and onion over medium heat 8-10 minutes until turkey is done.In cooker mix turkey and remaining ingredients. Cover and cook on low heat setting 4-6 hours stir well. Optional items not in calorie count sourcream, corn chips, hot sauce. Serving size approx 1 cup.Number of Servings: 6Recipe submitted by SparkPeople user FRAHMFARM.

The nutritional information for Chili Mole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 240.4

• Total Fat: 7.2 g
• Cholesterol: 53.4 mg
• Sodium: 341.8 mg
• Total Carbs: 25.2 g
• Dietary Fiber: 6.7 g
• Protein: 21.3 g

Chili Mole is Mexican cuisine.