Dinner

Mandy's 6-1/2 pound Chili is for Dinner.

Mandy's 6-1/2 pound Chili takes 10 minutes to prepare.

Mandy's 6-1/2 pound Chili takes 620 minutes to cook.

Mandy's 6-1/2 pound Chili makes 16 servings.

The ingredients for Mandy's 6-1/2 pound Chili are:

1 lb beans - soaked over night (mix of pinto, kidney and black)
2 lb ground beef (try 1 lb beef, 1 lb turkey)
2 28-oz cans of diced tomatoes
2 tbsp chili powder
1 tbsp minced garlic
1 tsp cumin
1 tsp celery seeds
2 tsp salt
black pepper to taste

Here is how you make Mandy's 6-1/2 pound Chili:

Brown the meat with half the spices. Put everything into the crock pot and give it at last 10 hours to cook on low.Serving Size: Makes about 16 one-cup servings. I think.Number of Servings: 16Recipe submitted by SparkPeople user JESSLYN73.

The nutritional information for Mandy's 6-1/2 pound Chili is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 149.9

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 524.0 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 8.6 g
• Protein: 10.6 g

The dietary needs meet for Mandy's 6-1/2 pound Chili is Lactose Free