The recipe Singe your eyebrows Chili

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Singe your eyebrows Chili recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Singe your eyebrows Chili!

Singe your eyebrows Chili

Singe your eyebrows Chili Recipe
Singe your eyebrows Chili

Very hot chili, just the way we like it! Each time we make this dish it's a little different!

What Course Is Singe your eyebrows Chili?

Singe your eyebrows Chili is for Dinner.


How Long Does Singe your eyebrows Chili Recipe Take To Prepare?

Singe your eyebrows Chili takes 15 minutes to prepare.


How Long Does Singe your eyebrows Chili Recipe Take To Cook?

Singe your eyebrows Chili takes 240 minutes to cook.


How Many Servings Does Singe your eyebrows Chili Recipe Make?

Singe your eyebrows Chili makes 12 servings.


What Are The Ingredients For Singe your eyebrows Chili Recipe?

The ingredients for Singe your eyebrows Chili are:

1lb ground turkey (or beef)
1 46oz bottle of V8 Spicy Hot (low sodium if you can find it)
1 15oz can of (hot) chili beans
1 15 oz can of black beans (low sodium)
1 15oz can of tomato sauce (low sodium)
1 15oz can of diced tomatoes (low sodium)
1 15oz can of corn (can use 1 cup of frozen)
1 1.25oz packet of (hot) chili seasoning mix (optional)
1 tsp cayenne pepper
1 tsp crushed red pepper
1 tsp minced onion
Black pepper to taste


How Do I Make Singe your eyebrows Chili?

Here is how you make Singe your eyebrows Chili:

1. Brown ground turkey and drain.2. Mix all ingredients into a large 5+qt. slow cooker.3. Cook on high for about 4 hours, stirring occasionally.4. Add crackers and/or cheese to your liking.5. Enjoy your clear sinuses! Serving Size: Makes about 12 servings Number of Servings: 12Recipe submitted by SparkPeople user BLUEDECEPTION.


What's The Nutritional Info For Singe your eyebrows Chili?

The nutritional information for Singe your eyebrows Chili is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 183.6
  • Total Fat: 3.6 g
  • Cholesterol: 30.0 mg
  • Sodium: 720.4 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 5.0 g
  • Protein: 11.7 g

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