The recipe Wendy's Chili (Vegetarian)

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Wendy's Chili (Vegetarian) recipe is a Dinner meal that takes 130 minutes to make. If you enjoy for Dinner, you will like Wendy's Chili (Vegetarian)!

Wendy's Chili (Vegetarian)

Wendy's Chili (Vegetarian) Recipe
Wendy's Chili (Vegetarian)

This is a clone of Wendy's chili made with veggie "crumbles" instead of meat.

What Course Is Wendy's Chili (Vegetarian)?

Wendy's Chili (Vegetarian) is for Dinner.

How Long Does Wendy's Chili (Vegetarian) Recipe Take To Prepare?

Wendy's Chili (Vegetarian) takes 5 minutes to prepare.

How Long Does Wendy's Chili (Vegetarian) Recipe Take To Cook?

Wendy's Chili (Vegetarian) takes 130 minutes to cook.

How Many Servings Does Wendy's Chili (Vegetarian) Recipe Make?

Wendy's Chili (Vegetarian) makes 12 servings.

What Are The Ingredients For Wendy's Chili (Vegetarian) Recipe?

The ingredients for Wendy's Chili (Vegetarian) are:

* Boca Ground Burger, 171 grams
* Tomato Sauce, 3 cup
* Beans, red kidney, 4 cup
* Beans, pinto, 2 cup
* Onions, raw, 1 cup, chopped
* Celery, raw, 1 stalk, large (11"-12" long)
* *365 Organic Diced Tomatoes, 2 cup
* *Cumin seed, 1 tsp
* Chili powder, 1.5 tbsp
* Pepper, black, 1 tsp
* Water, tap, 2 cup (8 fl oz)
* Salt, 2 tsp

How Do I Make Wendy's Chili (Vegetarian)?

Here is how you make Wendy's Chili (Vegetarian):

* Brown crumbles* Dice onion and celery* Combine all ingredients and either cook on the stove on low for 2-3 hours or cook in crockpot for 3-4 hours on high.Number of Servings: 12Recipe submitted by SparkPeople user CHERRYMOMMA.

What's The Nutritional Info For Wendy's Chili (Vegetarian)?

The nutritional information for Wendy's Chili (Vegetarian) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 164.5
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,223.8 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 10.6 g
  • Protein: 11.6 g

What Dietary Needs Does Wendy's Chili (Vegetarian) Meet?

The dietary needs meet for Wendy's Chili (Vegetarian) is Vegan

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