The recipe Chili (Venison)
Chili (Venison) recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Chili (Venison)!
Chili (Venison)
- What Course Is Chili (Venison)?
- How Long Does Chili (Venison) Recipe Take To Prepare?
- How Long Does Chili (Venison) Recipe Take To Cook?
- How Many Servings Does Chili (Venison) Recipe Make?
- What Are The Ingredients For Chili (Venison) Recipe?
- How Do I Make Chili (Venison)?
- What's The Nutritional Info For Chili (Venison)?
- What Type Of Cuisine Is Chili (Venison)?
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What Course Is Chili (Venison)?Chili (Venison) is for Dinner. How Long Does Chili (Venison) Recipe Take To Prepare?Chili (Venison) takes several minutes to prepare. How Long Does Chili (Venison) Recipe Take To Cook?Chili (Venison) takes 10 minutes to cook. How Many Servings Does Chili (Venison) Recipe Make?Chili (Venison) makes 8 servings. What Are The Ingredients For Chili (Venison) Recipe?The ingredients for Chili (Venison) are: McCormick Mild Chili Seasoning, 1.25 oz packageBush's Best Kidney Beans, 16 oz can Green Beans, 14.5 oz can Petite Diced Tomatoes, 14.5 oz can Ground Venison, Lean 1.5 lbs How Do I Make Chili (Venison)?Here is how you make Chili (Venison): 1. BROWN meat in large skillet on medium-high heat. Drain fat.2. STIR in seasoning mix, tomatoes and beans. Bring to boil. Cover. Reduce heat and simmer 10 minutes, stirring occasionally.Serve with toppings, if desired.Serving Size: makes 6 servings; 1 laddle = 1 servingServing Size: Makes 6 servings - 183.8g per servingNumber of Servings: 8Recipe submitted by SparkPeople user MCURRY18.What's The Nutritional Info For Chili (Venison)?The nutritional information for Chili (Venison) is:
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