The recipe Chunky Chilli for large family

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Chunky Chilli for large family recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Chunky Chilli for large family!

Chunky Chilli for large family

Chunky Chilli for large family Recipe
Chunky Chilli for large family

This is a fairly simple recipe to make, the kids love it. It feeds my family of 6 for 2-3 meals. Great as left overs.

Chunky Chilli for large family

What Course Is Chunky Chilli for large family?

Chunky Chilli for large family is for Dinner.


How Long Does Chunky Chilli for large family Recipe Take To Prepare?

Chunky Chilli for large family takes 10 minutes to prepare.


How Long Does Chunky Chilli for large family Recipe Take To Cook?

Chunky Chilli for large family takes 15 minutes to cook.


How Many Servings Does Chunky Chilli for large family Recipe Make?

Chunky Chilli for large family makes 27 servings.


What Are The Ingredients For Chunky Chilli for large family Recipe?

The ingredients for Chunky Chilli for large family are:

2.5 pounds 80/20 hamburger
2 (29 oz) cans great value tomato sauce
2 (16 oz) cans dark red kidney beans (drained)- Bush's
2 (14.5 oz) cans dice tomatoes- Hunt's
2 pkg. Williams Chilli Seasoning- Origional


How Do I Make Chunky Chilli for large family?

Here is how you make Chunky Chilli for large family:

Brown hamburger, drain (season to taste with salt, pepper, garlic salt/powder)As hamburger is cooking, In a large pot add the rest of ingredients, mix and heat on med.- med/high, add cooked hamburger and continue to heat until boiling, then turn down heat to low- med/low and simmer for about 10-15 minutes or until hot (may cover but not necessary), stirring occasionally. Serving Size: makes 27 1/2 C. servingsNumber of Servings: 27Recipe submitted by SparkPeople user JENIFERKAYE1.


What's The Nutritional Info For Chunky Chilli for large family?

The nutritional information for Chunky Chilli for large family is:

  • Servings Per Recipe: 27
  • Amount Per Serving
  • Calories: 147.0
  • Total Fat: 6.2 g
  • Cholesterol: 20.7 mg
  • Sodium: 231.3 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 4.3 g
  • Protein: 9.4 g

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