The recipe Shari's American Chop Suey

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Shari's American Chop Suey recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Shari's American Chop Suey!

Shari's American Chop Suey

Shari's American Chop Suey Recipe
Shari's American Chop Suey

This super easy recipe for American Chop Suey is a family favorite. It has a traditional flavor, using diced tomatoes and tomato soup.

What Course Is Shari's American Chop Suey?

Shari's American Chop Suey is for Dinner.


How Long Does Shari's American Chop Suey Recipe Take To Prepare?

Shari's American Chop Suey takes several minutes to prepare.


How Long Does Shari's American Chop Suey Recipe Take To Cook?

Shari's American Chop Suey takes 10 minutes to cook.


How Many Servings Does Shari's American Chop Suey Recipe Make?

Shari's American Chop Suey makes 10 servings.


What Are The Ingredients For Shari's American Chop Suey Recipe?

The ingredients for Shari's American Chop Suey are:

1 Lb. 80/20 ground beef(or leaner if you wish, the fat from the 80% gives it a lot of flavor w/o too much damage).

1 box (13.25 oz) Barilla Whole Grain Medium Shells

1 can (14.5 oz) Hunt's Diced Tomatoes - Green Pepper, Celery, & Onion

2 cans (10.75 oz) Campbell's Condensed Tomato Soup


How Do I Make Shari's American Chop Suey?

Here is how you make Shari's American Chop Suey:

Cook pasta according to the directions on the box.While pasta is cooking, brown ground beef. When beef has cooked thru, (don't drain off the cooked fat), add diced tomatoes and tomato soup. Let simmer while pasta cooks.When pasta is "al dente" remove from stove and drain in a collander. Place drained pasta back into the cooking pot. Add ground beef and tomato mixture. Stir well.Makes @ 10 (1 cup) servings Number of Servings: 10Recipe submitted by SparkPeople user WALKINGINGRACE.


What's The Nutritional Info For Shari's American Chop Suey?

The nutritional information for Shari's American Chop Suey is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 316.4
  • Total Fat: 9.0 g
  • Cholesterol: 40.5 mg
  • Sodium: 379.1 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 5.2 g
  • Protein: 18.3 g

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