The recipe Martha White Buttermilk Cornbread

Made From Scratch Recipes

Martha White Buttermilk Cornbread recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Martha White Buttermilk Cornbread!

Martha White Buttermilk Cornbread

Martha White Buttermilk Cornbread Recipe
Martha White Buttermilk Cornbread

What Course Is Martha White Buttermilk Cornbread?

Martha White Buttermilk Cornbread is for Dinner.


How Long Does Martha White Buttermilk Cornbread Recipe Take To Prepare?

Martha White Buttermilk Cornbread takes several minutes to prepare.


How Long Does Martha White Buttermilk Cornbread Recipe Take To Cook?

Martha White Buttermilk Cornbread takes several minutes to cook.


How Many Servings Does Martha White Buttermilk Cornbread Recipe Make?

Martha White Buttermilk Cornbread makes 4 servings.


What Are The Ingredients For Martha White Buttermilk Cornbread Recipe?

The ingredients for Martha White Buttermilk Cornbread are:

vegetable oil, egg, milk, buttermilk corn meal mix


How Do I Make Martha White Buttermilk Cornbread?

Here is how you make Martha White Buttermilk Cornbread:

Number of Servings: 4Recipe submitted by SparkPeople user PAMF0514.


What's The Nutritional Info For Martha White Buttermilk Cornbread?

The nutritional information for Martha White Buttermilk Cornbread is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 244.3
  • Total Fat: 10.4 g
  • Cholesterol: 49.5 mg
  • Sodium: 634.0 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 6.9 g

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