The recipe Venison Cream of Mushroom Bake
Venison Cream of Mushroom Bake recipe is a Dinner meal that takes 90 minutes to make. If you enjoy for Dinner, you will like Venison Cream of Mushroom Bake!
Venison Cream of Mushroom Bake
- What Course Is Venison Cream of Mushroom Bake?
- How Long Does Venison Cream of Mushroom Bake Recipe Take To Prepare?
- How Long Does Venison Cream of Mushroom Bake Recipe Take To Cook?
- How Many Servings Does Venison Cream of Mushroom Bake Recipe Make?
- What Are The Ingredients For Venison Cream of Mushroom Bake Recipe?
- How Do I Make Venison Cream of Mushroom Bake?
- What's The Nutritional Info For Venison Cream of Mushroom Bake?
- What Type Of Cuisine Is Venison Cream of Mushroom Bake?
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What Course Is Venison Cream of Mushroom Bake?Venison Cream of Mushroom Bake is for Dinner. How Long Does Venison Cream of Mushroom Bake Recipe Take To Prepare?Venison Cream of Mushroom Bake takes 15 minutes to prepare. How Long Does Venison Cream of Mushroom Bake Recipe Take To Cook?Venison Cream of Mushroom Bake takes 90 minutes to cook. How Many Servings Does Venison Cream of Mushroom Bake Recipe Make?Venison Cream of Mushroom Bake makes 25 servings. What Are The Ingredients For Venison Cream of Mushroom Bake Recipe?The ingredients for Venison Cream of Mushroom Bake are: 7 Venison steaks (weighed approximately 4.75 lbs=76oz/3oz servings=25 servings)..you will probably eat more then 3 oz but the calculations are only for 3oz.2 cans of cream of mushroom soup 1/2 cup 1% milk 1 tbsp. butter How Do I Make Venison Cream of Mushroom Bake?Here is how you make Venison Cream of Mushroom Bake: layer steaks and mixture of soup, butter, and milk. Bake at 350 for 90 minutes. Calculation for 3oz (preset serving) but just multiply for how many '3oz servings' you eat.Serving Size: Makes 25 3oz servings, or 8 9oz servingsNumber of Servings: 25Recipe submitted by SparkPeople user VALMANIAC.What's The Nutritional Info For Venison Cream of Mushroom Bake?The nutritional information for Venison Cream of Mushroom Bake is:
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