Dinner

Dale's Crockpot Creamy Chiken is for Dinner.

Dale's Crockpot Creamy Chiken takes 20 minutes to prepare.

Dale's Crockpot Creamy Chiken takes 360 minutes to cook.

Dale's Crockpot Creamy Chiken makes 6 servings.

The ingredients for Dale's Crockpot Creamy Chiken are:

3 chicken breast skinless and boneless
1/2 cup green pepper cut in chunks
1/2 cup red pepper cut in chunks
1 can 10.75 oz. Campbell's Cream of Chicken w/Herbs
1 can 10.75 oz. Campbell's Cream of Mushroom soup
1 tbsp. olive oil
6 oz. white wine
2 tbsp. dry onion flakes
1 tbsp. dry sage
1 tsp. sea salt
1 tsp. granulated garlic
1 tsp. black pepper

Here is how you make Dale's Crockpot Creamy Chiken:

Heat olive oil, fry chicken breasts (slightly) place on crockpot, dilute both soups on frying pan, add to chicken. Add the rest of ingredients and cook on slow for 6 hours. Serve with rice.Makes 6 servingsServing Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user PATRUSHKA3.

The nutritional information for Dale's Crockpot Creamy Chiken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 254.3

• Total Fat: 8.3 g
• Cholesterol: 70.5 mg
• Sodium: 1,137.5 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 1.4 g
• Protein: 29.2 g