The recipe Pot de Creme

Made From Scratch Recipes

Pot de Creme recipe is a French Dessert, Dinner meal that takes several minutes to make. If you enjoy French for Dessert, Dinner, you will like Pot de Creme!

Pot de Creme

Pot de Creme Recipe
Pot de Creme

What Course Is Pot de Creme?

Pot de Creme is for Dessert, Dinner.


How Long Does Pot de Creme Recipe Take To Prepare?

Pot de Creme takes 5 minutes to prepare.


How Long Does Pot de Creme Recipe Take To Cook?

Pot de Creme takes several minutes to cook.


How Many Servings Does Pot de Creme Recipe Make?

Pot de Creme makes 12 servings.


What Are The Ingredients For Pot de Creme Recipe?

The ingredients for Pot de Creme are:

12 ounces, weight Semi-Sweet Chocolate Chips
4 whole Eggs, Room Temperature
2 teaspoons Vanilla Extract (or Cognac, Grand Marnier, Etc.)
1 pinch Salt
8 ounces, fluid Strong Hot Coffee


How Do I Make Pot de Creme?

Here is how you make Pot de Creme:

Make sure eggs are at room temp. Break eggs into blender container with chocolate chips, pinch of salt, and vanilla. Blend for 30 seconds. remove cap from lid and slowly pour VERY HOT coffee. Blend another 30 seconds till smooth. Pour into very small containers and refrigerate for several hours before servingServing Size: Makes 12 portionsNumber of Servings: 12Recipe submitted by SparkPeople user IAMLIVINGWELL.


What's The Nutritional Info For Pot de Creme?

The nutritional information for Pot de Creme is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 160.6
  • Total Fat: 11.2 g
  • Cholesterol: 62.0 mg
  • Sodium: 24.1 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.0 g

What Type Of Cuisine Is Pot de Creme?

Pot de Creme is French cuisine.


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