The recipe Creole Limas

Made From Scratch Recipes

Creole Limas recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Creole Limas!

Creole Limas

Creole Limas Recipe
Creole Limas

What Course Is Creole Limas?

Creole Limas is for Dinner.


How Long Does Creole Limas Recipe Take To Prepare?

Creole Limas takes 15 minutes to prepare.


How Long Does Creole Limas Recipe Take To Cook?

Creole Limas takes 10 minutes to cook.


How Many Servings Does Creole Limas Recipe Make?

Creole Limas makes 6 servings.


What Are The Ingredients For Creole Limas Recipe?

The ingredients for Creole Limas are:

6 slices bacon
1/2 c. chopped onion
1/2 c. chopped green pepper
2 tbsp. flour
1 16 oz. can tomatoes
3/4 tsp. salt
Dash pepper
1 c. shredded sharp cheddar cheese
1 16 oz. can lima beans, drained


How Do I Make Creole Limas?

Here is how you make Creole Limas:

Cook bacon until crisp; drain and crumble. In 2 tbsp. of bacon fat cook onion and green pepper until tender but not brown. Blend in flour; add tomatoes and seasoning. Cook and stir until slightly thickened. Add cheese and stir until melted. Add lima beans; heat thoroughly. Top with crumbled bacon. Makes 6 to 8 servings.Number of Servings: 6Recipe submitted by SparkPeople user GOODHEALTHII.


What's The Nutritional Info For Creole Limas?

The nutritional information for Creole Limas is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 212.0
  • Total Fat: 9.7 g
  • Cholesterol: 25.2 mg
  • Sodium: 551.8 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 12.3 g

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