Dinner

Crock Pot Steak Stroganoff is for Dinner.

Crock Pot Steak Stroganoff takes 15 minutes to prepare.

Crock Pot Steak Stroganoff takes several minutes to cook.

Crock Pot Steak Stroganoff makes 6 servings.

The ingredients for Crock Pot Steak Stroganoff are:

2 Tbsp. Flour
1 tsp Garlic powder
1/2 tsp. Black Pepper
1/2 tsp. Paprika
2 lb Beef Round Steak
2 cans (10.75 oz) Cream of Mushroom Soup
1 cup Water
1oz. pkg. Onion Mushroom Soup Mix (Dry Mix)
9oz. jar Sliced Mushrooms
1 cup Lite Sour Cream

Here is how you make Crock Pot Steak Stroganoff:

In a slow cooker, combine flour, garlic powder, pepper and paprika.Trim excess fat from beef; cut meat into 1-1/2" x 1" strips. Place in flour mixture and toss meat until well coated. Add mushroom soup, water and dry soup mix. Stir until blended.Cover and cook on high for 3 to 3-1/2 hours or on low for 6 to 7 hours, or until meat is very tender.Stir in mushrooms and sour cream. Immediately cover and cook on high for 10 to 15 minutes or until heated through.Excellent served over egg noodles or rice.Number of Servings: 6Recipe submitted by SparkPeople user MANNIKMOM.

The nutritional information for Crock Pot Steak Stroganoff is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 371.8

• Total Fat: 17.1 g
• Cholesterol: 101.9 mg
• Sodium: 1,035.1 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 1.3 g
• Protein: 39.5 g