The recipe Flip's Crockpot Stroganoff

Made From Scratch Recipes

Flip's Crockpot Stroganoff recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Flip's Crockpot Stroganoff!

Flip's Crockpot Stroganoff

Flip's Crockpot Stroganoff Recipe
Flip's Crockpot Stroganoff

Experiment to clean-up stroganoff

What Course Is Flip's Crockpot Stroganoff?

Flip's Crockpot Stroganoff is for Dinner.


How Long Does Flip's Crockpot Stroganoff Recipe Take To Prepare?

Flip's Crockpot Stroganoff takes 20 minutes to prepare.


How Long Does Flip's Crockpot Stroganoff Recipe Take To Cook?

Flip's Crockpot Stroganoff takes 360 minutes to cook.


How Many Servings Does Flip's Crockpot Stroganoff Recipe Make?

Flip's Crockpot Stroganoff makes 6 servings.


What Are The Ingredients For Flip's Crockpot Stroganoff Recipe?

The ingredients for Flip's Crockpot Stroganoff are:

Beef, sirloin, tips, trimmed, 1 LB
Onions, raw, 1/2 cup, chopped
*Healthy Request Cream of Mushroom Soup, 1 can
Mushrooms, fresh, 1 cup, pieces or slices
Beef stock, home-prepared, 1 cup
Yogurt, plain, low fat, 1 cup (8 fl oz)
Flour, whole grain, 2 T
Water, tap, 1/2 cup (4 fl oz)
Garlic powder, 1/2 tsp
Pepper, black, 1/2 T


How Do I Make Flip's Crockpot Stroganoff?

Here is how you make Flip's Crockpot Stroganoff:

Slow Cooker Time: 3 to 3 1/2 hrs on Hi; 6-7 hrs on Low Combine flour, garlic powder, pepper. Cut beef into tips. Coat in flour mixture. Add soup, water, onions & stock. Stir til blended. Meat will be very tender at end of cooking time. Stir in the mushrooms, and yogurt. Cook on hi for 10-15 min more. Serve on top of brown rice or noodles: not in calculations.Number of Servings: 6Recipe submitted by SparkPeople user FLIP_C.


What's The Nutritional Info For Flip's Crockpot Stroganoff?

The nutritional information for Flip's Crockpot Stroganoff is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 287.3
  • Total Fat: 12.9 g
  • Cholesterol: 89.5 mg
  • Sodium: 332.8 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 31.3 g

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