Dinner

Jan 7 curry is for Dinner.

Jan 7 curry takes several minutes to prepare.

Jan 7 curry takes several minutes to cook.

Jan 7 curry makes 10 servings.

The ingredients for Jan 7 curry are:

Ingredients:
*Average Roma Tomato, 9 serving (remove)
Celery, raw, 7 stalk, large (11"-12" long) (remove)
Carrots, raw, 1 carrot (7-1/2") (remove)
*Potato, raw, 6 small (1-3/4" to 2-1/2" dia.) (remove)
Pork Tenderloin, 15 oz (remove)
Chickpeas (garbanzo beans), .67 cup (remove)
Onions, raw, 2 small (remove)
Leeks, .5 leek (remove)
Butter, salted, 1 tbsp (remove)
*Canola Oil, 1 tbsp (remove)
Almond Milk Silk Pure Unsweetened all natural original 30 calories/1cup, 1 serving (remove)
*Soy Sauce, 3 tbsp (remove)
Lime Juice, 1 lime yields (remove)
*Patak's Vindaloo Curry Paste, 3 tbsp (remove)

Here is how you make Jan 7 curry:

Serving Size: 1 cup/servingNumber of Servings: 10Recipe submitted by SparkPeople user DLINQUINTESS.

The nutritional information for Jan 7 curry is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 262.2

• Total Fat: 9.1 g
• Cholesterol: 36.7 mg
• Sodium: 582.3 mg
• Total Carbs: 28.7 g
• Dietary Fiber: 6.2 g
• Protein: 17.0 g