The recipe 7-Layer Dinner (or more)

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7-Layer Dinner (or more) recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like 7-Layer Dinner (or more)!

7-Layer Dinner (or more)

7-Layer Dinner (or more) Recipe
7-Layer Dinner (or more)

it's a simple meal to prepare and cook for when you're too busy

7-Layer Dinner (or more)

What Course Is 7-Layer Dinner (or more)?

7-Layer Dinner (or more) is for Dinner.


How Long Does 7-Layer Dinner (or more) Recipe Take To Prepare?

7-Layer Dinner (or more) takes 15 minutes to prepare.


How Long Does 7-Layer Dinner (or more) Recipe Take To Cook?

7-Layer Dinner (or more) takes 60 minutes to cook.


How Many Servings Does 7-Layer Dinner (or more) Recipe Make?

7-Layer Dinner (or more) makes 1 servings.


What Are The Ingredients For 7-Layer Dinner (or more) Recipe?

The ingredients for 7-Layer Dinner (or more) are:



1pkg raw bacon (low sodium)
2lbs raw hamburger (93%)
small onion
3-4 potatoes (sliced or chopped)
cabbage
carrots
peppers

Seasoning
Salt (sea salt)
Pepper




How Do I Make 7-Layer Dinner (or more)?

Here is how you make 7-Layer Dinner (or more):

You can either use an electric skillet or stove top with both on simmer heat.. After starting my first couple of ingredients, I go ahead and turn on the skillet.First lay the raw bacon on the bottom (no spraying is needed but if you want you can), make hamburger patties and lay on top of bacon, slice onion and season with salt & pepper (or whatever seasoning you want). Add potatoes, season, and then remaining vegetables. You can make this a 8-9 layer dinner and it's up to you.. you just need to make sure everything that steams faster goes on top and the ones that take longer on the bottom and season every now and then.Cover your pan/skillet and simmer for about 45-60 minutes.. Enjoy!Serving Size: 8 ServingsNumber of Servings: 1Recipe submitted by SparkPeople user MYWA2BEAUTIFUL.


What's The Nutritional Info For 7-Layer Dinner (or more)?

The nutritional information for 7-Layer Dinner (or more) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,738.0
  • Total Fat: 106.7 g
  • Cholesterol: 610.0 mg
  • Sodium: 2,206.4 mg
  • Total Carbs: 196.8 g
  • Dietary Fiber: 24.3 g
  • Protein: 246.1 g

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