The recipe Dinner Nibbler

Made From Scratch Recipes

Dinner Nibbler recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Dinner Nibbler!

Dinner Nibbler

Dinner Nibbler Recipe
Dinner Nibbler

This is a lot of food and there are endless variations but keep it colourful! Definitely a "make ahead".

What Course Is Dinner Nibbler?

Dinner Nibbler is for Dinner.


How Long Does Dinner Nibbler Recipe Take To Prepare?

Dinner Nibbler takes 20 minutes to prepare.


How Long Does Dinner Nibbler Recipe Take To Cook?

Dinner Nibbler takes several minutes to cook.


How Many Servings Does Dinner Nibbler Recipe Make?

Dinner Nibbler makes 2 servings.


What Are The Ingredients For Dinner Nibbler Recipe?

The ingredients for Dinner Nibbler are:

- Broccoli, fresh, 1 cup, florets
- Tomatoes, 10 cherry
- Baby Carrots, raw, 10 medium
- Pickled beets, 1 cup whole baby
- Ham, extra lean, (5% fat), 1 slice
- Cheddar or Colby Cheese, Low Fat, 1 cup, diced
- Dinner Rolls, wheat, 2 roll (1 oz)
- Kraft Light Done Right Italian Salad Dressing, 2 tbsp
- Thousand Island Salad Dressing, low calorie, 4 tbsp
- Pineapple, fresh, 2 slice, thin (3-1/2" dia x 1/2" thick
- Balsamic Vinegar, 2 tbsp
- *Chick Peas, 0.5 cup


How Do I Make Dinner Nibbler?

Here is how you make Dinner Nibbler:

Prepare all foods and arrange on a large plate in as many different shapes as possible and separating like colours for example:Red (round), orange (long), yellow (Chick peas drizzled with Balsamic vinegar- round), green (broccoli florets), pink (ham- cubed), orange (cheese on toothpicks of 3 cubes), purple (beets halved).Plate can be garnished so the selections sit on leafy green lettuce.Add 2 small bowls: Thousand Island for veggie dipping and Italian for dipping bread from the rolls (instead of butter).Number of Servings: 2Recipe submitted by SparkPeople user DELGRAT.


What's The Nutritional Info For Dinner Nibbler?

The nutritional information for Dinner Nibbler is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 528.6
  • Total Fat: 15.2 g
  • Cholesterol: 21.0 mg
  • Sodium: 1,409.3 mg
  • Total Carbs: 73.2 g
  • Dietary Fiber: 8.2 g
  • Protein: 28.4 g

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