Dinner

Dinner Bells is for Dinner.

Dinner Bells takes 30 minutes to prepare.

Dinner Bells takes 360 minutes to cook.

Dinner Bells makes 5 servings.

The ingredients for Dinner Bells are:

5 medium bell peppers (I prefer red)
1 lb lean ground turkey
1 cup chopped onion
2.5 tsp dried italian seasoning
2 cloves of galric, minced
0.5 tsp salt
1.5 cups brown rice, cooked
1.5 jars marinara sauce
0.5 cup water

Here is how you make Dinner Bells:

Cut off tops and insides of peppers, place peppers upright in crockpot. Combine turkey, onion, garlic, salt, seasoning, rive, and half a jar of marinara sauce. Sponn mixture into peppers. Pour remaining marinara sauce over tops of peppers. Add water to crock pot. Cover and cook on low for 6 hours or high for 4 hours. Serving Size: makes 5 stuffed peppersNumber of Servings: 5Recipe submitted by SparkPeople user NCARUSO3.

The nutritional information for Dinner Bells is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 386.8

• Total Fat: 12.4 g
• Cholesterol: 64.0 mg
• Sodium: 1,102.4 mg
• Total Carbs: 46.3 g
• Dietary Fiber: 7.2 g
• Protein: 24.2 g

The dietary needs meet for Dinner Bells is Low Fat