Dinner

My Dumplings is for Dinner.

My Dumplings takes 5 minutes to prepare.

My Dumplings takes 15 minutes to cook.

My Dumplings makes 8 servings.

The ingredients for My Dumplings are:

Salt, 1 dash (remove)
Water, tap, 1 cup (8 fl oz) (remove)
Plain white flour (UK), 75g (remove)
Atora Light Vegetable Suet, 37 gram(s)(remove)

Here is how you make My Dumplings:

mix to a dough, add to stew and cook for 15 minsServing Size:?makes 8 small dumplings

The nutritional information for My Dumplings is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 63.7

• Total Fat: 2.9 g
• Cholesterol: 0.0 mg
• Sodium: 38.7 mg
• Total Carbs: 8.2 g
• Dietary Fiber: 0.3 g
• Protein: 1.1 g