Dinner

Easy Leftover Ham and Beans is for Dinner.

Easy Leftover Ham and Beans takes 20 minutes to prepare.

Easy Leftover Ham and Beans takes 240 minutes to cook.

Easy Leftover Ham and Beans makes 5 servings.

The ingredients for Easy Leftover Ham and Beans are:

1 can diced tomatoes
1 can white/navy beans
1/2 can beef broth
2 cups diced ham (leftovers)
1 cup carrots diced
1 cup celery diced
1 large onion diced
1.5 T olive oil
2 T butter or margarine
Tobasco sauce if desired

Here is how you make Easy Leftover Ham and Beans:

Add 15 oz can of Tomatoes, 15 oz can of Navy Beans, 1/2 can of beef broth (about a cup) and 2 cups diced ham leftovers to crockpot.Saute onion, carrot & celery in oil & butter until soft. Add mixture to the crockpot.Turn crockpot to low heat & let cook for 4-6 hours.At the table add hot sauce if desired.Serving Size: Makes 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user PATHFINDER52.

The nutritional information for Easy Leftover Ham and Beans is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 296.4

• Total Fat: 15.1 g
• Cholesterol: 43.0 mg
• Sodium: 1,095.8 mg
• Total Carbs: 25.6 g
• Dietary Fiber: 8.6 g
• Protein: 16.0 g