Dinner

Big Easy Jambalaya is for Dinner.

Big Easy Jambalaya takes several minutes to prepare.

Big Easy Jambalaya takes several minutes to cook.

Big Easy Jambalaya makes 4 servings.

The ingredients for Big Easy Jambalaya are:

2 tbl butter
1 box chicken Rice-A-Roni
2 2/3 cups hot water
1/8 teaspoon black pepper
1/4 teaspoon Tabasco sauce
1/2 cup diced celery
1 green bell pepper, diced
1/2 teaspoon salt
2 pounds fresh shelled shrimp or 1 pound sausage, cut into bite-size pieces

Here is how you make Big Easy Jambalaya:

Melt butter in large skillet. Add Rice-A-Roni & saute until light brown. Stir in hot water. Add chicken flavor packet from Rice-A-Roni package, black pepper, Tabasco, onion, celery, bell pepper & salt. Add sausage. Cover & simmer for 15 minutes.Number of Servings: 4Recipe submitted by SparkPeople user NOFAUXFOOD.

The nutritional information for Big Easy Jambalaya is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 137.0

• Total Fat: 7.6 g
• Cholesterol: 12.2 mg
• Sodium: 672.0 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 1.1 g
• Protein: 3.0 g