Dinner

Easy Ravioli Lasagna - Crock Pot is for Dinner.

Easy Ravioli Lasagna - Crock Pot takes several minutes to prepare.

Easy Ravioli Lasagna - Crock Pot takes several minutes to cook.

Easy Ravioli Lasagna - Crock Pot makes 10 servings.

The ingredients for Easy Ravioli Lasagna - Crock Pot are:

1 1/2 lbs lean ground beef

1 tablespoon packed light brown sugar

1 jar (28oz) spaghetti sauce with mushrooms

1 package (25oz) frozen cheese filled ravioli

5 cups (20oz) Mozzarella Cheese, shredded

Here is how you make Easy Ravioli Lasagna - Crock Pot:

Brown ground beef and onion, drain. Add brown sugar and spaghetti sauce and heat through.Spoon a thin layer of sauce over the bottom of a sprayed slow cooker. Add a single layer of frozen ravioli (do not thaw). Cover with half the remaining sauce, then half the cheese. Repeat layers (you will probably have a few ravioli left over). Cover and cook on high 3 to 4 hours or until very hot and cheese has melted. Makes 8 to 10 servings.Number of Servings: 10Recipe submitted by SparkPeople user JAXFRIEDLAND.

The nutritional information for Easy Ravioli Lasagna - Crock Pot is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 486.2

• Total Fat: 29.6 g
• Cholesterol: 96.0 mg
• Sodium: 1,138.4 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 2.5 g
• Protein: 30.3 g