Dinner

Easy meatballs is for Dinner.

Easy meatballs takes 5 minutes to prepare.

Easy meatballs takes 15 minutes to cook.

Easy meatballs makes 20 servings.

The ingredients for Easy meatballs are:

4 oz Sorrento Part-Skim Ricotta Cheese
2 oz Asiago Cheese
0.5 tsp MORTON Sea Salt, Fine Salt
1 tsp Pepper, black
1 serving Egg white, large
1 serving Natures Harvest 100% stone ground whole wheat bread
454 gram(s) Chicken - Extra Lean Ground chicken

Here is how you make Easy meatballs:

Let bread dry out, or use home dried and ground bread crumbs.Heat oven to 425In large bowl, mix all ingredients together using hands. Dampen hands to keep mixture from sticking, form into 20 equally sized meatballs. Spray baking pan with Pam, bake meatballs until golden and cooked through, about 12-15 minutes. Serve warm.Serving Size: 20 meatballsNumber of Servings: 20Recipe submitted by SparkPeople user CATH2019.

The nutritional information for Easy meatballs is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 62.7

• Total Fat: 3.7 g
• Cholesterol: 22.0 mg
• Sodium: 123.0 mg
• Total Carbs: 1.8 g
• Dietary Fiber: 0.2 g
• Protein: 5.9 g