Dinner

Easy Tex-Mex Meatloaf is for Dinner.

Easy Tex-Mex Meatloaf takes 15 minutes to prepare.

Easy Tex-Mex Meatloaf takes 55 minutes to cook.

Easy Tex-Mex Meatloaf makes 6 servings.

The ingredients for Easy Tex-Mex Meatloaf are:

1 pd. lean ground beef
1.5 cups salsa
1 c. frozen corn kernels
1/2 c. mushrooms, chopped
2 green onions, including tops, chopped
1/4 c. plain dry breadcrumbs
2 lg. eggs
1/4 tsp. salt

Here is how you make Easy Tex-Mex Meatloaf:

Preheat oven to 375 F. Spray 9 x 5 x 4 loaf pan with cooking spray. In bowl, combine all ingredients except 1/2 c. salsa. Press mixture into loaf pan. Bake loaf uncovered for 50 minutes or until juices run clear. Invert loaf onto serving dish and spoon remaining salsa on top. Number of Servings: 6Recipe submitted by SparkPeople user SUPERKIDSMOM.

The nutritional information for Easy Tex-Mex Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 290.0

• Total Fat: 17.9 g
• Cholesterol: 127.5 mg
• Sodium: 486.4 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 2.2 g
• Protein: 18.0 g