Dinner

Easy and Healthy Shrimp is for Dinner.

Easy and Healthy Shrimp takes 10 minutes to prepare.

Easy and Healthy Shrimp takes 20 minutes to cook.

Easy and Healthy Shrimp makes 4 servings.

The ingredients for Easy and Healthy Shrimp are:

4 tsp olive oil
1 1/4 pounds med raw shrimp, peeled and deveined (tails left on)
6-8 garlic cloves, minced
1/2 cup low sodium chicken broth
1/2 cup dry white wine
1/4 cup fresh lemon juice
1/4 cup + 1 T minced parsley
1/4 tsp salt
1/4 tsp freshly ground pepper
4 lemon wedges
Preparation

Here is how you make Easy and Healthy Shrimp:

In a large nonstick skillet, heat the oil. Saute the shrimp until just pink, about 2-3 minutes. Add the garlic and cook stirring constantly, about 30 seconds. With a slotted spoon transfer the shrimp to a platter and keep them warm.In the skillet, combine the broth, wine, lemon juice, 1/4 cup of the parsley, the salt and pepper; and bring it to a boil. Boil uncovered, until the sauce is reduced by half.Spoon the sauce over the shrimp. Serve garnished with the lemon wedges and sprinkled with the remaining tablespoon of parsley. Enjoy!Serving Size:?4

The nutritional information for Easy and Healthy Shrimp is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 191.6

• Total Fat: 5.8 g
• Cholesterol: 221.0 mg
• Sodium: 478.6 mg
• Total Carbs: 3.4 g
• Dietary Fiber: 0.3 g
• Protein: 24.5 g

The dietary needs meet for Easy and Healthy Shrimp is Low Carb